Night (Full Food Menu)
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Small Plates
$8
Olives
$8
$14
Tête de Moine
cheese plate
$14
$11
Cured Olive Dip
cured olive-walnut dip, endive
$11
$13
Gigante Beans
gigante beans, sage broth
$13
$14
Radicchio
citrus, cured olive, pecornino, agrodolce
$14
$15
Burrata
Di Palo's burrata, olive oil, Mel sourdough
$15
$19
Polenta
polenta, braised kale, roasted tomatoes, miso broth
$19
$20
Gnocchi
gnocchi with mushrooms and hazelnuts
$20
$4
Sourdough
side
$4
Cocktails
$14
Fall Spritz
forthave red, cocchi rosa, current cassis, bubbles
$14
$13
Daiquiri
white rum, lime
$13
$15
White Negroni
gin, saler’s, cap corse, alta verde
$15
$14
Margarita
tequila, curaçao, lime, agave
$14
$14
Paloma
tequila, cap corse, grapefruit
$14
$13
Passion Fruit Caipirinha
cachaça, chinola, muddled lime
$13
$15
Espresso Martini
vodka, forthave brown, espresso
$15
wine
Sparkling
$12
/
$48
Azimut, Cava Extra Brut NV
Macabeu, Xarel-lo, Parellada - Catalonia, Spain
$12
/
$48
$14
/
$56
Field Recordings, “Pét Nat Rosé” 2021
Cabernet Franc, Chardonnay, Molinara - Paso Robles, California
$14
/
$56
$64
Matías Ritccitelli, “This Is Not Another Lovely Rosé Méthode Ancestrale Mendoza,” 2020
Malbec - Mendoza, Argentina
$64
$76
Cidrerie du Vulcain, “Transparente” 2020
Cider - Fribourg, Switzerland
$76
White
$17
/
$68
Le Raisin et l’Ange, “Nedjma”” 2021
Sauvignon Blanc, Chardonnay, Grenache Blanc - Ardeche, France
$17
/
$68
$52
Cantina Furlani, “Bianco Alpino” 2020
Nosiola, Verdealbara, Lagarino, Muller Thurgau - Trentino, Italy
$52
$64
Les Vins Pirouettes, “Tutti Frutti d'Olivier” 2018
Auxerrois, Gewürztraminer, Pinot Blanc, Pinot Gris - Alsace, France
$64
Orange
$15
/
$60
Sassara, “Esotico” 2021
10 varieties: 70% white grapes 30% red grapes - Veneto, Italy
$15
/
$60
$60
Cantina Furlani, “Altopiano Orange” 2021
100% Muller Thurgau - Trentino, Italy
$60
Rosé
$16
/
$64
La Bascule, “Babushka” Rosé 2020
Syrah - Roussillon, France
$16
/
$64
$56
Forlorn Hope, “Queen of the Sierra Rose” 2020
Zinfandel, Grenache Noir, Tempranillo - Calaveras County, California
$56
$52
Domaine Phillipe Tessier, “Cheverny Rosé” 2020
Pinot Noir, Gamay - Loire, France
$52
Red
$16
/
$64
Julien Pineau, “Monkey Gone To Heaven”
Cinsault - Loire, France
$16
/
$64
$80
Alexander & Maria Koppitsch, “Perspektive Rot” 2019
Blaufrankisch, St. Laurent - Burgenland, Austria
$80
Beer
$8
Pilsner
Five Boroughs, Brooklyn NY
$8
$9
Green City IPA
Other Half, Brooklyn NY
$9
*menu and prices subject to change